A Boutique Guesthouse at La Tzoumaz Lodge
At selected times of the year, La Tzoumaz Lodge opens as a boutique bed & breakfast. Four rooms, each with its own bathroom, a full breakfast prepared every morning, hot drinks and homemade cake in the afternoon and, if you wish, dinner at the chalet's long table. The Verbier – 4 Vallées slopes are five minutes away by car or free shuttle bus, and for non-skiers La Tzoumaz offers many walking trails and plenty of other activities (sledging, ice skating, yoga and more).
Dates and Rates 2026–2027
Period
Double room, en-suite bathroom with walk-in shower, 18 m²
Double or family room, en-suite bathroom with bathtub, 24 m²
30 October - 3 November 2026
4 – 12 December 2026
8 January - 3 February 2027
210 CHF / night
230 CHF / night
255 CHF/ night
230 CHF / night
250 CHF / night
275 CHF/ night
Full breakfast for two included. Family room: CHF 50 per night for each additional guest over 3 years old.
Minimum stay 2 nights. Dinner at the chalet: CHF 55 or CHF 40 per person, on request. Tourist tax not included.
The rooms
Two double rooms have a 160 cm queen-size bed; the third has two 80 × 200 cm beds that can be joined or kept apart. The large family room has two 90 × 200 cm beds, also joined or separate, and can take a baby cot and/or one or two 85 × 190 cm single beds. Every room has a safe, a luggage rack and a terrace opening onto the garden. Premium bedding, generous storage, natural Swiss-made bath products, Smart TV, Wi-Fi and underfloor heating. Walls and doors are carefully soundproofed for a peaceful night's sleep.
Breakfast
Served each morning at the long table, breakfast is the first pleasure of the day, wholesome and generous. As you like it: traditional bircher muesli, hot porridge made to order, fruit, scrambled or fried eggs, Swiss cheese and air-dried ham, fresh bread or toast, homemade cake or brioche, butter, honey, jams and chocolate spread. Hot drinks: black or green tea, coffee, hot chocolate, Ovomaltine, golden latte… and whatever else you may fancy.
Dinner at the chalet
In the evening, the table is set for guests who wish to stay in: seasonal cooking, prepared on site, served in three courses, at CHF 55 per person. Or, more simply, a moitié-moitié cheese fondue with salad and dessert, at CHF 40. Please book by the day before. Still and sparkling water are served with the meal; a wine, spirits and cocktail list is available on request.
During your stay
The 60 m² living room with its reading nook among the trees, the Pleyel piano, board games for two or more, the sauna and the ski room with its boot dryer are all at guests' disposal. The chalet remains a home: only four rooms, a warm atmosphere and a host on site.
Bookings are made directly on our website, with no intermediary.